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Nutrition table of vegan dairy alternatives

Plant milks, yoghurts, cream and vegan cheese: calories and macros per 100 g or 100 ml, with the brand of each value.

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Dairy Alternatives

10 ingredients
Cheese Violife gratedBrand: Violife2980 g21 g24 g
Coconut milkBrand: Continente1701.7 g2.3 g17 g
Cream cheese, veganBrand: Violife2370 g5 g24 g
Feta cheese, ViolifeBrand: Violife3050 g11 g29 g
Natural yogurtBrand: Lidl464.2 g2.1 g2.2 g
Oat plant milkBrand: Continente · per 100 ml390 g5.6 g1.6 g
Plant cheeseBrand: Violife2850 g20 g23 g
Plant creamBrand: Continente18912 g1.8 g17 g
Plant cream, for whippingBrand: Alpro2681 g9.5 g24.6 g
Soy plant milkBrand: Continente · per 100 ml303.3 g0.5 g1.5 g

Values per 100 g (or 100 ml, where shown) of each ingredient as it goes into a recipe: raw, dry or drained. Each one says where it comes from: a brand's label or a nutritional database. A brand's can vary from brand to brand. They are no substitute for a dietitian's advice.

The cooked values are approximate: the weight after cooking varies with the time and the water. The recipes weigh these foods raw.