Nutrition table of fruit
The fruit we use in our recipes: calories and macros per 100 g, with the source of each value.
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Fruit
6 ingredients| Simulate a Meal | |||||
|---|---|---|---|---|---|
| AvocadoBrand: | 223 | 1.8 g | 8.8 g | 20.3 g | |
| BananaDatabase: FoodData Center (USDA) | 85 | 0.7 g | 20.1 g | 0.2 g | |
| Blueberries, fresh or frozenDatabase: FoodData Center (USDA) | 64 | 0.7 g | 14.6 g | 0.3 g | |
| Frozen red fruitBrand: Continente | 178 | 0.9 g | 6.6 g | 0 g | |
| JacaDatabase: FatSecret | 94 | 1.5 g | 24 g | 0.3 g | |
| Raspberries, freshDatabase: FoodData Center (USDA) | 57 | 1 g | 12.9 g | 0.2 g |